Cherry & Halloumi Salad with Orange Vinaigrette
This Cherry & Halloumi Salad is a perfect choice for hot summer days, showcasing a delightful combination of seasonal ingredients....
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Tara Omidvar
- May 3
- 1 min
Whipped Ricotta with Broad Beans & Toasted Bread
As we move into the warmer months, it's important to incorporate seasonal produce into our meals. Broad beans are in season during the...
Tara Omidvar
- Jan 20
- 1 min
Harissa Spiced Beef Kofta
These Beef Koftas are bursting with flavor. Charred harissa spiced beef, on a bed of tzatziki, topped with pickled red onion, sumac and...
Tara Omidvar
- Jan 10
- 1 min
Turkish Manti
Dumpling in Turkish called Manti. Manti is not only popular in Turkish cuisine, but also in Middle East, Balkan cuisine and Central Asia....
Tara Omidvar
- Nov 2, 2022
- 1 min
Figs & Caramelized Onion Flatbreads
Combination of goat cheese, prosciutto and figs is perfect for fall. During the fall, I love to make foods which needs less effort and...
Tara Omidvar
- Oct 19, 2022
- 1 min
Spinach & Ricotta Stuffed Shells
This stuffed shells is a definition of comfort food to me. It's gooey, saucy and cheesy, perfect for a weeknight dinner or pleasing a...
Tara Omidvar
- Oct 14, 2022
- 1 min
Eggplant Parmigiana
Parmigiana di Melanzane or eggplant parmigiana is an ultimate comfort food. Either you make it in a large casserole dish like a lasagna...
Tara Omidvar
- Sep 2, 2022
- 1 min
Spanakopita Spiral
Spanakopita is a Greek spinach pie made with phyllo pastry, spinach and feta cheese. You probably already have seen this dish frozen in...
Tara Omidvar
- Aug 10, 2022
- 1 min
Salad Olivieh
I grew up in a household that Salad Olivieh was an essential dish to any of our parties and gatherings, so it's obvious that this a dish...
Tara Omidvar
- Jul 23, 2022
- 2 min
Potato Pave
Pavé is the French word for “paving stone,” and it’s the word that Chef Thomas Keller uses to describe any such rectangular or square...
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