Parmigiana di Melanzane or eggplant parmigiana is an ultimate comfort food. Either you make it in a large casserole dish like a lasagna or as a single serving like this recipe, you will definitely fall in love with it. This eggplant parmigiana is saucy, cheesy, crispy and it's packed with flavors. You can use a store-bought marinara sauce to skip a step and the result will still be as tasty.
Don't let the look fool you. There are steps involved in making this dish but it's still comes together fairly quickly and it worth every seconds.