Biscotti, known also as cantucci, are Italian biscuits that originated in the Tuscan city of Prato. Classic biscotti cookies are dry and...

Ranginak (رنگینک) is a dessert originated in south of Iran. It's a no-bake dessert with simple ingredients and very easy to make. It's...

Maritozzi is originally found in the Lazio region particularly in Rome. A soft and light bun filled with sweetened whipped cream. The...

Even though there are different love stories behind Persian Love Cake all over internet, there is no traditional recipe in Iran called...

Faloodeh is a traditional Persian dessert. It's sort of granita with rice noodles, flavored with rosewater and fresh lime or lemon juice....

Do you like olive oil and saffron just as much as I do? If yes, I have an amazing recipe for you. These two ingredients are commonly used...

There are many, many ways to enjoy Nutella in desserts and incorporating it into truffles is one of my favourite ways. Truffles are tasty...

Knafeh is a traditional Middle Eastern dessert. It's made with Kataifi (shredded phyllo dough), stuffed with sweet cheese, soaked in...

Once it comes to a celebration or any other special occasion, Pavlova is always my favorite dessert to make! It looks very elegant yet...

The Ultimate Baklava